Saturday, February 11, 2012

Easy Peach Cobbler

1 Cup Flour (self-rising)
1 Cup Sugar1 Cup Milk1 Stick of Butter

What To Do:Melt the stick of butter and mix together the flour, sugar, milk & butter.  

Pour the mixture in a 9 x 13 baking dish.  
Remove the skin from about 8 regular size peaches & cut into pieces.
Pour the peaches on top of the mixture in your 9 x 13 dish.  
Bake 45 minutes to an hour at 350.  YUMMY! 

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