Easy Peach Cobbler

Ingredients:
1 Cup Flour (self-rising)
1 Cup Sugar1 Cup Milk1 Stick of Butter

What To Do:Melt the stick of butter and mix together the flour, sugar, milk & butter.  

Pour the mixture in a 9 x 13 baking dish.  
Remove the skin from about 8 regular size peaches & cut into pieces.
Pour the peaches on top of the mixture in your 9 x 13 dish.  
Bake 45 minutes to an hour at 350.  YUMMY! 

Sopapilla Cheesecake

Ingredients:

-3 cans pillsbury butter crescent rolls
-2 (8oz) packages cream cheese (softened)
-1 cup sugar
-1 teaspoon vanilla
-1/4 cup butter (melted)

-Cinnamon & sugar

Instructions:

Unrolled and spread 1 & 1/2 can crescent rolls on bottom of un-greased pan. 

Combine softened cream cheese, sugar, and vanilla. 

Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. 

Spread melted butter over the top and sprinkle with cinnamon and sugar. 

Bake at 350 degrees for 20-30 minutes.